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persistent and intense aroma
pesce e cucina quotidiana
Resa per ettaro: 78 q/ha
80g of which sugars 0
metodo classico extra brut rose tre Format:0.75l persistent and intense aromaThe Extra Brut Ros TRE is the sparkling wine Marco Buvoli created for aperitifs and conversations with friends by the sea. A lively and refined wine, it combines strong acidity, intense aromas, and the clear expression of Pinot Noir in its most authentic nuances: small red fruits, hints of spice, citrus, and aromatic herbs. This cuve uses a blend of wood aged wine and stainless steel: the former provides complexity and depth, the latter enhances
