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Brew with hot (95-100°C) water and let it steep for 4-6 minutes
The result is a wine that develops maximum finesse and elegance during its ageing on the lees in the bottle
Geruch: Feiner Rosenduft
giving it a harmonious and complex flavor
Bio Grappa Contents:70cl Brew with hot (95-100°C) watertype Grappa producer Bertagnolli Mezzocorona specification organic farming Serving temperature 16 20C Alcohol content 40% Grape varieties Teroldego Remarks The organic grappa is produced using organic methods in compliance with EC Regulation 834 2007 and is certified by the IT BIO 014 control body. It is offered in gift boxes made from 100% recycled paper. Tasting notes A clear grappa, brilliant and transparent. Intense aromas with distinct fruity
