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it is shirogami blade steel with a hardness of about 63 HRC and a low rust content sheath steel
This kitchen knife can be used for the vast majority of applications and is the equivalent of the western chef's knife
HAP40 ist ein außergewöhnlicher Stahl
Authentic Japanese vegetable knife at a fair price
Synthetischer Bankstein (Wasserabziehstein) mit sehr feiner Körnung JIS2000/F600 200mm x 50mm x 20mm silverback knives it is shirogami blade steelSingle sharpening stone for the basic sharpening of your Japanese chef's knife. This bench stone is a synthetic water honing stone with a grit size of JIS2000 F600. This stone is ideal for the basic sharpening of knife blades to produce a very good sharpness of the blade. This stone by itself can produce a high level of sharpness of the chef's knife, but for fine honing and for maximum sharpness we recommend another sharpening with a finer polishing
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