Paolo Bea, Sagrantino di Montefalco Secco "Vigneto Cerrete", 2019 bis-hidden Borgo del Tiglio in Collio

Borgo del Tiglio in Collio Goriziano has become a benchmark for complex

and a hint of strawberry—accompanied by subtle floral notes of violet and rose

a site known for producing Barolos that balance power and finesse with remarkable aging potential

is one of the quiet stars of Barbaresco

Paolo Bea, Sagrantino di Montefalco Secco "Vigneto Cerrete", 2019 bis-hidden Borgo del Tiglio in CollioMonumental Sagrantino from Montefalco's highest altitude vineyard45 days on skins, nearly 4 years in large Slavonian oak, only 3,933 bottles made. The Bea family has been documented in Montefalco since 1500; Paolo began commercial bottling in 1980 and his sons now continue. A founding member of Vini Veri, the estate refuses even copper sulfate in the vineyards. Unfiltered, unfined, minimal sulfurpure, powerful, built for decades.