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stony finish make this feel almost like Grand Cru Pinot Noir in a Grenache suit
Bright acidity adds freshness
this Howell Mountain beauty should be aged at least 3-4 years before you approach
Perfect with braised meats
Piero Busso, Barbaresco Mondino, 2022 SO021226 Piero Busso stony finish make this feelMondino, from the Balluri cru at 960 feet altitude with southwest facing exposure, creates supple, airy Barbaresco drinkable earlier in life than Busso's other crus. Limestone, clay, and sandy topsoils contribute to this wine's lighter touch while maintaining Busso's signature finesse. The 2022 shows deep, complex red fruit with spice ready to drink now or age for years. Pre arrival status means stock arriving 2 25.
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