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fifth generation Antonio and Lucia work in the winery
It combines the lush fruit and structure of Cabernet with the lift and brightness of Sangiovese—Antinori’s hallmark blend of power and finesse
where the unique combination of slate soils and cool Alpine winds creates wines with both power and elegance
It’s not trying to be an “orange wine” in trend alone—it’s a deeply personal expression of a region with centuries of winemaking history
La Grapperie, Pineau d'Aunis "Adonis", 2023 NV [2022] fifth generation Antonio and LuciaPineau dAunis, the Loires moody, underappreciated variety, finds its greatest expression here in Renaud Guettiers hands. Starting with just half a hectare in 2004, Guettier now stewards 6. 5 hectares across 25 tiny plots, many planted over a century agovines with the kind of rooted wisdom that only age brings. Hand harvested, fermented with native yeast, aged in old barrels with nothing added and nothing forced, this Coteaux du Loir wine delivers the
US$ 112.50
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US$ 272.50
