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Wine & Spirits Magazine
The belief and expectation of quality wine manifests itself in their memberships in the VDP (Prädikat Wine Estates)
blended and bottled at the same distillery is the guarantee of a truly artisanal Grappa
Vinification lasts 4 weeks and takes place in French oak barrels (50-60% of which are new oak) in our cellars at consistent
Old Kempton Apple Liqueur 700ml Size::1 Bottle Wine & Spirits MagazineWith a recipe by Lyn Larkwho was inspired by local apple producersthis recipe holds a special place in the Old Kempton teams heart. Tasmanian apple cider is double distilled in the copper pot stills, then sweetened with sugar syrup.
