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All of the fruit for this wine was fermented in headless American oak barrels and left to soak on skins for up to 4 weeks
vanilla (in the background) and p âtisseries on the finish
Pale straw in colour with a golden tinge
we try to unfold the subtle
Wangolina Moscato 2025 les-heritiers-du-comte-lafon All of the fruit forMade from Frontignac, this Moscato is neither too tropical or sugar sweet a little bit like lemonade is probably the best way to describe it. Full of fruit, yes, but also zesty acid, sour sherbert, grapefruit with sugar and sparkling fresh. Light and long, it's a little too easy drinking.
US$ 206.50
US$ 8875.00
US$ 17750.00
