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with fine-grained tannins and bright acidity guiding the fruit into a long
This is a superb single-vineyard Barolo from a producer consistently praised for his innovation and precision
'A Mi-Chemin' splits the difference between two grand crus
From the 1400-foot
Renato Fenocchio, Barberesco Starderi, 2020 012926OFFER with fine-grained tannins and brightTraditional Barbaresco from Starderione of Neive's most prestigious crus, a steep hillside with southwest exposure. The Fenocchio family has farmed in Barbaresco since the early 1800s. Renato worked as cellar master elsewhere until 1993, when he and wife Milva purchased land in Starderi and founded their own estate. First bottling: 2000 vintage (1,349 bottles). Now 11 hectares across Neive, Barbaresco, and Treiso. Native yeast fermentation 10 15 days,
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