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Parabens or Phthalates to create the perfect moisturizing blend
the original formula
With real plant protein
making it safe to stir-fry
Bob's Red Mill Xanthan Gum 227g BEVERAGE Parabens or Phthalates to createIn the world of gluten free baking, xanthan gum plays the crucial role of imitating gluten. In baking, gluten is what makes dough "doughy." Gluten gives the dough elasticity, as well as viscosity. Xanthan gum acts as an emulsifier and a binder, and adds volume to gluten free breads, cookies, cakes, and other baked goods.
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