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Hubert Lignier
5 hectares across 11 parcels in Celles-sur-Ource on Kimmeridgian and Portlandian limestone
Vignai da Duline farms old vines with biodynamic principles inspired by Masanobu Fukuoka's natural farming philosophy
Pair with: crab cakes
Scarzello, Barolo Vigna Merenda, 1982 SO033126 Vincey Hubert LignierA 43 year old Barolo from one of the village's most under the radar traditionalists. Vigna Merenda is a sub parcel within the Sarmassa cru in Barolo village its slope is essentially a continuation of La Morra's Cerequio, bordering Cannubi San Lorenzo to the east and it is the Scarzello family's flagship, made only in the best vintages. The 1982 is a warm, generous vintage now four plus decades on, and the wine has long since arrived at the place old
