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PALATE | The wine opens with an explosion of rich
Enjoy the feeling of eating a ripe sauvignon berry while tasting this wine
This artistic expression of Oregon Pinot Noir will remind you of a crisp autumn day
This grape variety is perfectly adapted to the bottle fermentation used to make Méthode Traditionnelle wines
Avignonesi Grifi' Toscana Igt 2021 mazuelo PALATE | The wine opensOne of the oldest properties in Tuscany, Avignonesi is also one of the most innovative. Under her full ownership since 2009, Belgian born lawyer, Virginie Saverys, converted the viticulture first to organic and more recently to biodynamics; making them the largest such estate in Tuscany. The Cabernet and Sangiovese for Grifi are spontaneously fermented separately and are aged in oak for 18 months.
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