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Fermentation was carried out over seven days on skins with frequent pumpovers
layered wine that reflects the generosity of the vintage
The Stoney Rise Pinot Noir is blend of estate grown fruit and fruit purchased from small growers around the Tamar Valley
It was aged in brand new American oak hogsheads for 27 months
G.D. Vajra Dolcetto d’Alba 2024 Size::1 Bottle Fermentation was carried out overDeep violet in color, the nose is of red and wild berries leaning to cherries w some herbal notes. The gentle tannins are a perfect match for the moderate, but very fresh acidity.
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