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fermented in 1-2 year old French oak (15%)
It is cropped at an incredibly low 35hl/ha in order to mitigate its younger-vine age and is made entirely from hand-harvested
one-third of the blend fermented and aged for 2 months on lees in seasoned French oak
80% seasoned – for nine months
Chateau de Nalys Saintes Pierres de Nalys Blanc Châteauneuf-du-Pape 2019 mahi fermented in 1-2 year oldPale youthful gold, brilliant and limpid in colour, Elegant mineral nose with notes of citrus and peach. A beautiful richness, with freshness and minerality. A jewel of the Maison GUIGALs crown in Chteauneuf du Pape, the Chteau de Nalys enjoys an exceptional position opposite the historical village and its famous Papal Palace. Exercising rigorous standards, this historic property carefully cultivates the famous 13 grape varieties of the appellation on
