Greenhook Ginsmiths Old Tom Gin TAKE FIVE There have been a few

There have been a few other acquisitions and name changes along the way

This blend of two pot still Whiskeys and a single grain is matured in Oloroso Sherry casks and finished in Bourbon wood for 6 months for a complex pot still character

But drink it anyway … this stuff is really good and you can always go for a second bottle

Tom Baker and Philip Moore took their love for both coffee and booze and joined the worlds in 2013

Greenhook Ginsmiths Old Tom Gin TAKE FIVE There have been a fewGreenhook Ginsmiths Old Tom Gin is one part London Dry, one part Dutch Genever, one part Barrel aged Gin, one part highland whiskey ish stuff, and all parts tasty. You want a classic American can do story? Step right up young man and let me tell you about Greenhook Ginsmiths. Just a few years ago, brothers Steven and Philip DeAngelo were bartenders in Brooklyn, New York, making finely crafted cocktails. Inspired by the craft distilling business