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This is Nebbiolo at its most structured: wild rose and cedar aromas open into a palate of succulent red cherry
structured character of Serralunga in a fresh
more mineral foil to perfumed Alpine: a high
drawn from younger vines on lighter
Jonas Dostert, Pure Dolomite, 2024 mosel-favorite This is Nebbiolo at itsMost wines are named for a place, a family, or a saint. This one is named for a rock. Dolomite is the hard carbonate mineral running through the Obermosel the upriver stretch of the Mosel where shell limestone replaces the slate that made the region famous and the name is doing exactly the work you'd expect. Jonas Dostert is one of the young growers rewriting what German wine is allowed to be, farming this chalky ground with a low intervention hand
