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The fermentation in steel and then ageing in steel and Slavonian oak barrels helps to emphasise the fruit
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The palate is supple and fruit driven but impressively elegant with spicy
grilled or in creamy sauce
Frederic Mabileau Rémy Mabileau ‘Diantre’ Grolleau 2022 Size::6 Bottle Case The fermentation in steel andDiantre is a cuve made from destemmed grapes. A short vinification process gives it a light mauve hue, no tannin and low alcohol content (10. 5% Vol). The yeasts are indigenous and the wine contains little sulfite, 15 mg L in total. Grolleau offers a sweet note of red fruits such as strawberries and violets, as well as a slightly candy like taste. Nathalie, Charly and Rmy
US$ 105.00
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