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with lingering notes of spice
Cascina Francia is the legendary 16-hectare estate in Serralunga d'Alba that Giovanni Conterno purchased in 1974 — a single contiguous parcel that became the foundation of modern Giacomo Conterno
though we've been known to enjoy a bottle all by itself
peppery finish
Enric Soler, Xarel-lo 'Improvisacio', 2024 outofstock-15116337209 with lingering notes of spiceIf Soler's flagship Nun is the deep cut and Istiu is the summer wine, "Improvisacio" is the most expressive of his middle tier and one of the most exciting Spanish whites you can put on the table. Enric Soler, a former Spanish Sommelier Champion turned full time vigneron in 2004, farms his old vine Xarel lo plots in Penedes biodynamically, ferments wild and works hands off. The Improvisacio (around 6,000 bottles) is fermented and aged in a combination
