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Thai kailaan Weight:250 g The broccoli is done when

SKU 95157961180
4.4
USD55.00 USD93.00

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Ships within 48 hours · Estimated delivery Aug 22 - Aug 27

Description

The broccoli is done when you can pierce it with a fork

keep in mind that carry-over cooking will continue to soften the veggies a bit once they've come out of the oven so plan accordingly

slightly bitter

Rhubarb stems are an English classic with its beautiful rosy colour and crisp texture

Thai kailaan Weight:250 g The broccoli is done whenThai Kailaan Also called Chinese Kale. Blanch in hot water followed by a soak in cold water to retain the colour.

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