Guiberteau Saumur Blanc 2023 (1.5L) 061126OFFER and Emrich-Schonleber

and Emrich-Schonleber

and this is

Refreshing ginger notes on the palate with a tinge of spice and citrus that comes from the koji rice and barley

ferments it slowly in concrete with native yeasts

Guiberteau Saumur Blanc 2023 (1.5L) 061126OFFER and Emrich-SchonleberRomain Guiberteau is one of those producers who provokes the big question what matters more, winemaking or terroir? He learned from Nady Foucault at Clos Rougeard after dropping out of law school, and now stands as arguably the leading star of the New Loire movement. Farming is organic; new oak is minimal; and the approach gets more hands off every vintage which, as Romain has shown, doesn't mean less skill but more. This is his entry Saumur Blanc, a