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Pour it with a slight chill and a charcuterie board
it's grower Champagne with nothing to hide behind
and butter balanced by ripe citrus freshness
For over a century
Can Sumoi Garnatxa Blanca 2024 FRFLSH Pour it with a slightCan Sumoi is Pepe Raventos's mountain project in the Penedes, a collaboration with childhood friend Francesc Escala on a 1645 farmhouse perched at 600 meters in the Massis del Montmell. Everything here is organic and biodynamic, with native varieties and minimal intervention in the cellar. This Garnatxa Blanca comes from two plots of 25 to 60 year old vines on calcareous soils, hand harvested and pressed under inert gas with no sulfites added at
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