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cooked butter
the diner is an institution
founder of the Loire's riotous La Dive Bouteille festival
and the same hands that craft one of the most coveted wines in Bordeaux
Bernard Boisson-Vadot Meursault Les Grands Charrons 2016 CS20230828 cooked butterThe Boisson family in Meursault are true specialists, using at most 30% new oak and preferring subtlety to power. Bernard is the patriarch, and his son Pierre is one of our very favorite producers of Meursault. Les Grands Charrons is a top village lieu dit on the slope above the village, and Bernard calls it the most Meursault y of the family's three village bottlings. Classic, restrained, terroir driven white Burgundy from a domaine that has been
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