Dr Adam's Winter Spiced Bitters Cantine Pellegrino The nose shows an oily

The nose shows an oily vanilla with notes of apple

Then after a year of macerating together the team started adding chilis - chili de arbol

but the balance and complexity that the woody spice brings keeps it from ever becoming cloying or one-note

Oxygen is infused into Corazón de Agave Tequila after the second distillation

Dr Adam's Winter Spiced Bitters Cantine Pellegrino The nose shows an oilyDr. Adam Elmegirabs Winter Spiced Bitters are a seasonal blend reminiscent of festive baking, woodsmoke, and apothecary ingredients. They are crafted for mixology to elevate cold weather cocktails. The profile is achieved by infusing neutral grain spirit with allspice, cinnamon, cloves, nutmeg, mace, star anise, cardamom, dried cranberries, cacao nibs, licorice, rhubarb, and gentian. These bitters pair perfectly with aged rum, brandy, bourbon, Scotch,